Here are the results from the juice analysis of the berry samples collected this morning. 14-Aug-14 Cultivar ˚Brix pH TA g/100ml Chardonel F 20.6 2.88 1.335 Delaware M 20.4 3.12 0.917 Seyval Blanc R 15.3 3.10 0.998 … [Read more...] about Grape juice chemistry