The juice analysis for the berries sampled this morning is as follows:
24-Aug-15 | |||
Cultivar | ˚Brix | pH | TA |
Chambourcin MVEX | 19 | 3.08 | 1.073 |
Delaware MVEC | 22.2 | 3.20 | 0.825 |
Traminette F | 19.4 | 3.00 | 0.868 |
Valvin Muscat MVEC | 17.5 | 3.32 | 0.825 |
What's happening in the field?
At the Missouri State Fruit Experiment Station