The juice analysis for the berry samples collected this morning is as follows: 31-Aug-15 Cultivar ˚Brix pH TA Chambourcin F 21.0 3.11 1.035 Chambourcin MVEC 20.6 3.18 1.020 Norton F 19.7 2.98 1.875 … [Read more...] about Grape juice analysis
Archives for August 31, 2015
GDD base 50 accumulated since April 1 = 2813 http://agebb.missouri.edu/weather/reports/gddTable.asp Phenology stages according to the Modified E-L system http://door.uwex.edu/files/2010/10/ModifiedEichhornLorennzsystem.pdf … [Read more...] about Grape phenology and GDD accumulation