Here are the juice analysis results from the berries sampled this morning. 25-Aug-16 Cultivar ˚Brix pH TA g/100ml Arandel 19.2 3.49 0.780 Aromella 15.0 3.20 0.799 Delaware 25.0 3.27 0.863 Chambourcin F 18.8 3.12 0.972 Chambourcin M 17.7 3.12 1.047 Chambourcin … [Read more...] about Grape juice analysis
Archives for August 25, 2016
Dr. Hwang is putting in some extra rows on the east side of the Genomics Vineyard for the grape seedlings from his program. … [Read more...] about Pounding posts for a new vineyard
Tom DeWitt helped us evaluate soil pits on August 11 in order to see if a particular site would accommodate a vineyard or if modifications, like berming down the row, were necessary. Luckily the site preferred by Dr. Hwang for his grapes proved to be a good prospect for grape production - at least a 2 foot deep rooting zone and good internal water drainage since the fragipan in … [Read more...] about Evaluating a prospective vineyard site