Wine Appreciation Class of 2017

Dr. Karl Wilker and I held our last Wine Appreciation for Consumers class yesterday evening with our food and wine pairing. The students paired 8 wines with foods including maple bacon wrapped kielbasa, sausage and cheese stuffed mushrooms, fruity bruschetta on crostini, buffalo chicken dip, strawberries, cheese, mini cheesecakes, pineapple salsa with tortilla chips and brownie bites.

Class of 2017
Best of luck to our Class of 2017

Here are some pics from the food line. Click on a photo to enlarge it.

And here are some pics from the class. Click on a photo to enlarge it.

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