The results of the juice analysis on the grape berry samples collected this morning are as follows:
3-Aug-17 | |||
Cultivar | ˚Brix | pH | TA g/100ml |
Cayuga White F | 15.2 | 2.92 | 1.062 |
Chardonel F | 15.3 | 2.87 | 1.643 |
Chardonel NWV | 16.8 | 2.98 | 1.568 |
Delaware | 17.5 | 3.02 | 1.358 |
Seyval Blanc R | 17.8 | 3.13 | 1.242 |