Complete Health Improvement Project (CHIP)

Faculty and staff are invited to participate in CHIP, which is designed to substantially lower high levels of blood pressure, blood sugar, cholesterol, heartburn, angina and to lessen depression. This world-class program is conducted in hospitals, corporations and many organizations throughout North America and beyond.

MSU has had excellent outcomes with this program with participants reducing their total cholesterol by as much as 45%, reduction in triglycerides levels by as much as 50%, weight loss of up to 26 pounds and reduction in blood pressure by 30 points over the course of the program.

Check out our program testimonials!

If you’re ready to learn how to significantly reduce your risk for heart disease and diabetes, please consider attending one of the information sessions to see if this program is a good fit for you.

Spring session begins February 2.  Flexible scheduling is available.

Free 30-minute Information Sessions – Taylor Health conference room

Monday, December 12 – 12:15 – 12:45 PM
Monday, December 12 – 5:15 – 5:45 PM
Wednesday, December 14 – 5:15 – 5:45 PM
Wednesday, January 4 – 5:15 PM – 5:45 PM
Thursday, January 5 – 12:15 PM – 12:45 PM
Thursday,  January 19 – 12:15 – 12:45 PM
Monday, January 23 – 5:15 – 5:45 PM
Wednesday, January 25 – 5:15 – 5:45 PM
Thursday, January 26 – 12:15 – 12:45 PM
Monday, January 30 – 5:15 – 5:45 PM

Register online for the CHIP Info Sessions through My Learning Connection.

  • Go to My Missouri State
  • Select the Profile Tab
  • Under the Professional Development channel , select My Learning Connection
  • From the Course Catalog button, choose the Show All Classes link
  • In the Choose Category drop down list, select  “Health and Wellness – Condition Management ”

If you need more information for registering online using My Learning Connection, visit the Human Resources My Learning Connection website.

Questions, contact sheilabowen@missouristate.edu or call 836-4064.

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