Here are the results of the juice analyses on the berry samples collected this morning.
8/13/2010 | |||
Cultivar | °Brix | pH | TA |
Taminette N | 17.9 | 3.19 | 0.848 |
Traminette F | 18.2 | 3.16 | 0.698 |
Chambourcin MVEC | 18.0 | 3.17 | 0.998 |
Chambourcin F | 17.7 | 3.07 | 1.018 |
Sunbelt | 12.7 | 3.17 | 1.142 |