The results of the juice analysis on the grape berry samples collected this morning are as follows: 3-Aug-17 Cultivar ˚Brix pH TA g/100ml Cayuga White F 15.2 2.92 1.062 Chardonel F 15.3 2.87 1.643 Chardonel NWV 16.8 2.98 1.568 Delaware 17.5 3.02 1.358 Seyval Blanc R 17.8 3.13 1.242 … [Read more...] about Grape juice analysis