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What's happening in the field?

At the Missouri State Fruit Experiment Station

Elderberry Harvest Began July 19th

July 23, 2018 by Jennifer Morganthaler

The field crew began harvesting elderberries last week.  Once harvested the berries are sent through the shaker to remove them from the stem.  Weights are taken on the berries and they are frozen for processing later in the season.  Persimmon Hill Farms processes the berries for us into Elderberry Syrup, Juice and Preserves.

Filed Under: Alternative crops, Small Fruit Crops

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