The grape juice analyses for the berries sampled this morning is as follows:
13-Aug-18 | |||
Cultivar | ˚Brix | pH | TA g/100ml |
Chardonel NWV | 22.0 | 3.06 | 1.193 |
Delaware MVEC | 22.3 | 3.22 | 0.841 |
Seyval Blanc R | 22.0 | 3.25 | 0.829 |
Traminette OF | 19.1 | 2.95 | 1.017 |
Vidal Blanc R | 18.2 | 3.16 | 1.114 |
Vignoles NF | 21.6 | 3.08 | 1.403 |
Vignoles OF | 22.8 | 3.05 | 1.335 |