Here are the grape juice analysis results for the berry samples collected this morning:
20-Aug-18 | |||
Cultivar | ˚Brix | pH | TA g/100ml |
Chardonel NF | 21.6 | 3.29 | 0.957 |
Chardonel NWV | 21.9 | 3.13 | 1.069 |
Chardonel OF | 23.0 | 3.08 | 1.046 |
What's happening in the field?
At the Missouri State Fruit Experiment Station