Here are juice analysis results of the berry samples collected this morning. 29-Aug-18 Cultivar ˚Brix pH TA g/100ml Catawba R 17.7 3.09 1.020 Chardonel NF 22.9 3.30 0.908 Norton NS 20.0 3.08 1.350 … [Read more...] about Grape juice analysis
What's happening in the field?
At the Missouri State Fruit Experiment Station