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What's happening in the field?

At the Missouri State Fruit Experiment Station

Archives for September 4, 2018

Grape juice analysis

September 4, 2018 by Marilyn Odneal

The juice analysis results of the berries samples this morning is as follows: 4-Sep-18 Cultivar ˚Brix pH TA g/100ml Catawba R 18.1 3.15 0.923 Catawba W 16.4 3.09 1.253 Chardonel NF 23.4 3.31 0.818 Chardonel NW 23.9 3.22 0.889 … [Read more...] about Grape juice analysis

Filed Under: Grapes, Juice Analysis

Grape phenology and GDD accumulation

September 4, 2018 by Marilyn Odneal

MVEC Chambourcin E-L Stage 37 Berries not quite ripe.

GDD base 50 accumulation for today = 3136 http://agebb.missouri.edu/weather/reports/gddTable.asp  Phenology stages according to the Modified E-L System http://door.uwex.edu/files/2010/10/ModifiedEichhornLorennzsystem.pdf … [Read more...] about Grape phenology and GDD accumulation

Filed Under: Grapes, Phenology

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