Here are the grape juice analysis results from the berries samples yesterday morning, 8/6/2019.
Cultivar |
Brix | pH | TA g/100ml | ||||||||
Cayuga White | 15.6 | 2.97 | 1.213 | ||||||||
Chardonel NWV | 17.5 | 2.93 | 1.500 | ||||||||
Seyval Blanc | 17.9 | 2.99 | 1.290 | ||||||||
Vignoles OF | 17.4 | 2.86 | 1.744 |