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Hospitality Leadership

Receiving recognition for excellence in online learning

January 4, 2021 by Ashley Lenahan

A student adorns a Missouri State University Department of Hospitality Leadership uniform while working in Carrie's Café.

Missouri State University's department of hospitality leadership offers an impressive online program.     Learn.org recently recognized the program’s elite status. The site gave the Springfield-based program a 2nd place ranking on their list of best online bachelor's in hospitality management degrees.   Dr. Stephanie Hein, department head of hospitality leadership, shares … [Read more...] about Receiving recognition for excellence in online learning

Filed Under: Accomplishments, award Tagged With: hospitality leadership degree online, Learn.org, Stephanie Hein

Finding her future in online learning

December 8, 2020 by Ashley Lenahan

Johnson (middle) with coworkers at Drury Inn bakery.

Hands-on learning is key to the hospitality industry.   Jennifer Johnson, alumna of Missouri State’s department of hospitality leadership, knew she didn’t want to wait until after college to start gaining industry experience.   This made online education the perfect fit for her because she earned her degree while working in industry.   “The traditional college … [Read more...] about Finding her future in online learning

Filed Under: Alumni Accomplishments, Student Opportunities Tagged With: Jennifer Johnson, Katie Tucker, Stephanie Hein

Adapting to the new normal of the hospitality industry

November 6, 2020 by Ashley Lenahan

Carrie's Cafe student employee delivers carryout order to customer.

Concerns of COVID-19 have changed how the world operates.   The hospitality industry is among those most impacted by these changes.   Professors in the department of hospitality leadership at Missouri State University have adjusted their curriculum. The adjustments serve to prepare students for the industry's new ways of doing business.   This includes enhancing safety … [Read more...] about Adapting to the new normal of the hospitality industry

Filed Under: Carrie's Cafe, faculty, Student Opportunities Tagged With: Matthew Low, Payton Moore, Wajeana White, Yoshimasa Nancy Kageyama

Uniting in research, sharing in publications

October 15, 2020 by Ashley Lenahan

Dr. Albert Barreda with students in classroom. (Photo taken in 2018.)

Master-level classes come with more responsibilities. They can also come with more rewards.  In those taught by Dr. Albert Barreda, associate professor of hospitality leadership, students prepare and publish academic articles as part of their final projects under his guidance.   Other faculty members in the department of hospitality leadership have joined Barreda and his … [Read more...] about Uniting in research, sharing in publications

Filed Under: Faculty Accomplishments, research, Student Accomplishments Tagged With: Albert Barreda, Cindy Forde, Grayson Jamroch, Jokima Hiller, Katy Seery, Lana Koelling, Liza Cobos, Phillip Lehane, Stephanie Hein, Wajeana White, Yoshimasa Nancy Kageyama

Carrie’s Café reopens with enhanced safety protocols

September 3, 2020 by Ashley Lenahan

A chef slices chicken while wearing latex gloves.

The COVID-19 pandemic forced most restaurants to rethink how they do business. Carrie’s Café is no different. Over the summer, hospitality leadership faculty developed new operating procedures so that the café would be ready for a fall reopening. Carrie's Cafe reopened Sept. 1 with carryout dining options only. The café will remain open 11:30 a.m. – 1 p.m. Tuesdays and … [Read more...] about Carrie’s Café reopens with enhanced safety protocols

Filed Under: Carrie's Cafe, News Tagged With: Abbe Ehlers, Stephanie Hein, Wajeana White

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