Nutrition Talks – Spring 2019
Are you interested in learning about the latest nutrition “hot” topics? If so, you are in luck as we have some excellent Nutrition Talks planned for the Spring 2019 Semester! All Nutrition Talks are presented by registered dietitians and/or faculty members in Biomedical Sciences. Additionally, due to our love of food, a healthy meal will be served at each session!
Cost: $5 per class (family and retirees free!)
Registration is required.
The Pursuit of Flavor – Wednesday, April 24th (5:15 – 6:30 PM)
Have you heard the phrase “if it tastes good, spit it out”- the implication being that if food is enjoyable, then it must be bad for you. This is so far from the truth! Naturally delicious, crave-able food should be, and is, highly nutritious In this presentation, you will learn about natural and artificial flavors as well as how you can rediscover flavor’s essential role in your life. We will also talk about developing you own nutritional wisdom, rather than relying on social and environmental influences and cues.
Location: Magers Health & Wellness Center, Room 100
Presenter: Shannon Gigliotti, MS, RDN, LD
Please register through My Learning Connection:
– Login at My Missouri State.
– Go to the “Profile” tab.
– Click “My Learning Connection” under the Professional Development section.
– Once there, type Nutrition Talks into the search box at the upper right of the screen.
– Follow the prompts to checkout and complete payment process, if necessary.
Questions? Contact Ben Hunt at firstname.lastname@example.org.