This fall, diners at Missouri State University’s Carrie’s Café can experience flavors from across the globe with two new menu themes. Managed by eight hospitality leadership students in the School of Hospitality and Agricultural Leadership, the restaurant will open on Oct. 1. Its first four-week menu, “European Crossroads,” will feature dishes inspired by German, … [Read more...] about Carrie’s Café takes taste buds around the world

Mark your calendars – Carrie’s Café at Missouri State University is back with some good news.   For the first time ever, the café will feature two different menu themes, giving guests even more to enjoy this semester.   “It’ll be new to our regular guests who always look forward to our menu every semester,” said Wajeana Bonczyk, senior instructor in the School of … [Read more...] about Carrie’s Café returns this spring