With each new fall or spring semester, Carrie’s Café-related curiosity begins rippling across campus. “People start calling early,” says Dr. Kara Wolfe, director of the School of Hospitality and Agricultural Leadership. Everyone wants to know when the student-run restaurant in Pummill Hall will open and what type of menu it will serve. This fall marks the 17th semester … [Read more...] about Carrie’s Café Is Ready to Wow
A decade ago, Missouri State's screenwriting programs were small but filled with enthusiastic students — who often requested more classes than were offered. With the collaboration of his colleagues and academic leaders, Richard Amberg, professor in the department of communication, media, journalism and film (CMJF), created new screenwriting classes and refined the course … [Read more...] about Lights, Camera, Action