With each new fall or spring semester, Carrie’s Café-related curiosity begins rippling across campus. “People start calling early,” says Dr. Kara Wolfe, director of the School of Hospitality and Agricultural Leadership. Everyone wants to know when the student-run restaurant in Pummill Hall will open and what type of menu it will serve. This fall marks the 17th semester … [Read more...] about Carrie’s Café Is Ready to Wow
Last month, Missouri State's School of Hospitality and Agricultural Leadership hosted the Leader's Lounge, an industry networking event for hospitality students. At the Leader's Lounge, students got to connect with hospitality leaders in a happy-hour-inspired setting, complete with mocktails and hors d'oeuvres. Creating Space to Connect Matt Bekebrede, instructor in the … [Read more...] about Lessons From the Leader’s Lounge