We arrived in Bhutan on June 1. It took 2 hours to the Thimphu city from the airport. We had lunch in a cafe bar. They just gave us the menu and we could order whatever we wanted. It’s so unique. Then we checked in the hotel. There is no refrigerator and hair dryer in the room. But the building is beautiful. Hotel host the dinner at 7pm. But I slept from 6pm to this morning 6am. After breakfast, we went to the National Memorial Chhorten. We experienced different culture. And we went to the farmer market. I think the market is the real life of local people. O bought some mangos and Bhutan Cardyceps tea, and some dry fruit but I don’t know what it is. We had lunch in a local restaurant. I tried the butter milk, that’s great. Then we visited the Textile Museum. Different district has their own different method to do the textile. The products are pretty good.