I did a research about the Dutch Dobla Chocolate Plant and here is what I found. In 2010, Dobla was searching to expand its sales of chocolate products to the Asian market. A new chocolate factory was constructed in Ba Ria Vietnam, enabling them to supply this demand. The most important challenge of this project was the high hygiene and climate standard that had to be set up to attain high quality standards for the production of their chocolate products. Temperature and humidity control design was central in this project due to Vietnam high humidity and hot climate. Their solution was to design special systems for ACMV and HVAC (air-conditioning complex system) with high standard and provide high quality climate control. The solutions led not only to a production facility with a high durability due to the mechanical and electrical solutions, but also to a design that was esthetical pleasing. Dobla was very satisfied with the project and they also received an award from the Dutch Business Association Vietnam for the most innovative Dutch company year of 2010.
Houxinjie Li says
good research Bao!thanks for sharing