Monthly Archives: January 2012

Making raspberry flavored neutral brandy

Posted on January 27, 2012 by Marilyn Odneal

Karl and CJ are making raspberry flavored brandy from the raspberries that were harvested from the high tunnel and adjacent field planting. We had about 125 pounds of berries. The berries were frozen until yesterday when Karl mixed them with …

Posted in artisan distillation | Leave a comment

Staff milestones

Posted on January 11, 2012 by Marilyn Odneal

The State Fruit Experiment Station staff went to the Missouri State Staff Appreciation Banquet today. Milestones reached by our staff members included Jack Atchison’s 10 years of service, John Avery’s 25 years of service, Marilyn Odneal’s 30 years of service …

Posted in Events | Leave a comment

Liming the vineyards

Posted on January 3, 2012 by Marilyn Odneal

Our new, narrow Stoltzfus vineyard lime spreader works great according to Randy Stout and Jeremy Emery. We are applying lime in the dormant season hoping that the freezing and thawing of the soil will work the time in. Our soil …

Posted in Grapes | Leave a comment

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Monthly Archives: January 2012

Making raspberry flavored neutral brandy

Staff milestones

Liming the vineyards

Recent Posts

Tags

Categories

Meta