Our 2017 Distillation Basics Workshop was held yesterday and today, May 16th and 17th. The hands-on workshop is limited to 8 participants who are either presently involved in or who are considering commercial craft distillation. Our group hailed from Missouri, Illinois, Kansas and Tennessee. … [Read more...]
We held our two-day Distillation Basics Workshop yesterday and today. The first day of the workshop, the participants learned the basics of distillation from Dr. Karl Wilker. On the second day, they distilled grape spirits, learning the process of running the still and the sensory evaluation skills needed to differentiate between the different phases of the process in order to … [Read more...]
The distillation workshop finished up yesterday, March 5 with the rest of the presentation and a distillation of a raspberry liqueur. … [Read more...]
Despite challenging weather, the distillation workshop was held today and will continue tomorrow. … [Read more...]
Our annual distillation workshop was held today. We had a nice group from Missouri, Iowa, North Carolina and Tennessee. Due to the hands on nature of the workshop and the size of our distillery, the workshop is limited to 12 participants. … [Read more...]