Here is the juice analysis results for the berry samples collected this mornning.
| 27-Aug-12 | |||
| Cultivar | °Brix | pH | TA |
| Catawba R | 18.5 | 3.25 | 0.678 |
| Catawba W | 16.7 | 3.28 | 0.750 |
| Chambourcin M | 22.3 | 3.26 | 0.773 |
| Chambourcin F | 21.0 | 3.18 | 0.750 |
| Norton NN | 22.5 | 3.37 | 0.966 |
| Norton NS | 21.9 | 3.29 | 0.972 |
| Norton F | 23.4 | 3.25 | 0.870 |
| Norton R | 22.4 | 3.37 | 0.946 |
Discover more from What's happening in the field?
Subscribe to get the latest posts sent to your email.