The grape juice analysis results from the berry samples collected this morning is as follows: Cultivar ˚Brix pH TA g/100 ml Cayuga White F 12.9 2.71 1.62 Seyval Blanc R 13.4 2.78 1.66 … [Read more...] about Grape juice analysis

The results from today and last week will be posted on Wednesday! … [Read more...] about Grape juice analysis results

The juice analysis results of the Chardonel in the Foundation Vineyard collected yesterday, August 17, are as follows: Cultivar ˚Brix pH TA g/100ml Chardonel F 17.3 2.92 1.709   … [Read more...] about Grape juice analysis

We collect berry samples this morning of Seyval Blanc, Chardonel in the New Winery Vineyard, and Vivant. Cultivar ˚Brix pH TA g/100ml Chardonel NWV 18.6 2.81 1.590 Seyval Blanc R 17.0 2.89 1.485 Vivant F 16.1 2.74 1.673 … [Read more...] about Grape juice analysis

Norton North Vineyard TSS - 22.6 pH - 3.25 TA (g/100ml) - 1.392 … [Read more...] about Grape juice analysis results