The juice analysis for the berry samples taken this morning (after it stopped raining) are as follows:
| 9/10/2010 | |||
| Cultivar | °Brix | pH | TA |
| Chambourcin MVEC | 21.8 | 3.40 | 0.705 |
| Chambourcin F | 21.0 | 3.33 | 0.713 |
| Catawba W | 17.5 | 3.38 | 0.803 |
| Norton NN | 21.5 | 3.64 | 0.968 |
| Norton NS | 20.7 | 3.48 | 1.062 |
Discover more from What's happening in the field?
Subscribe to get the latest posts sent to your email.