Experimenting, tasting and waiting: They are all essential to making the best of the best.
How much better can the forest grow if managed properly?
How do you find the right amount of pesticide to deter pests with the least damage to the environment?
Using technology to create the best hybrids
How Dr. Arbindra Rimal is helping to create a food hub in one area of Missouri
Grapes – they make jams, wine, juices. But Dr. Wenping Qiu discovered the first grape DNA virus, and he looks to these plants for answers on disease progression.
An elephant in the zoo or circus acts as a great ambassador for its wild counterparts, said Dr. Dennis Schmitt, animal science professor in the William H. Darr School of Agriculture at Missouri State University.
On Missouri State’s Mountain Grove campus, you can find the Center for Grapevine Biotechnology and some of the most intensive studies of Missouri’s grape crop.