Amanda Martin, dietetics student, helped us celebrate Halloween in our Medical Nutrition Therapy Lab (BMS 536). She made a delicious apple pie, which we enjoyed during class. Hope everyone has a safe and happy Halloween. … [Read more...]
Welcome back students and faculty. Today, as classes began across campus, several from the BMS department viewed the eclipse. Faculty and students gathered for this historical event, the first total solar eclipse in almost a century. We hope everyone has a great semester and gets off to a "dazzling" start. … [Read more...]
Check out more information from current Health Services students on this wonderful new degree program. “I think Missouri State’s Health Services/Clinical Services degree program is a great option for anyone looking to get into healthcare. I especially appreciate that the bulk of the coursework can be completed off-campus, so it’s a great program for current healthcare … [Read more...]
Developed in 2013, Health Services is a relatively new major offered on campus. Students in this degree program work in a variety of healthcare settings, after they've earned a Bachelor of Science in Health Services. For more information on the major, check out this link. Hillary Mayes, faculty advisor for the program, can be contacted at hillarymayes@missouristate.edu. See … [Read more...]
This summer I had the privilege of traveling to Italy with several other dietetic students in her dietetic program director, Carmen, to study the slow food movement, the seven species, and the Mediterranean diet. Slow food movement began in Italy in 1989 to counter the disappearance of local food traditions and people's dwindling interest in the food they ate in where it … [Read more...]