As is our tradition, we have a new winner for the BMS 430 Training Table Potluck. Lauren Pavel, an MSU swimmer and dietetics major, created the winning recipe. Students voted her "Black Bean and Feta Salsa" their favorite dish, which would be good for an athlete, as it is high in fiber and protein, with a good balance of carbohydrates too. Black Bean and Feta … [Read more...]
On behalf of everyone in the Biomedical Sciences Department, we wish you a Happy Thanksgiving. We are thankful for the wonderful students, colleagues, and staff at Missouri State University. … [Read more...]
Several students and faculty members from the dietetics program attended FNCE (Food and Nutrition Conference and Expo) 2017. We learned a lot in the area of dietetics research and also had fun together. One of the conference highlights occurred when our colleague, Dr. Anne Marie Hunter, received the prestigious Medallion Award. Anne Marie Hunter, PhD, RDN, LD, FADA, … [Read more...]
Amanda Martin, dietetics student, helped us celebrate Halloween in our Medical Nutrition Therapy Lab (BMS 536). She made a delicious apple pie, which we enjoyed during class. Hope everyone has a safe and happy Halloween. … [Read more...]
All students are invited to attend the Multi-Disciplinary Forum on November 9 from 6-8pm in the PSU Ballroom. This year's topic will focus on working together as part of a medical team. We hope you can join us for an informative and interactive evening. … [Read more...]