Missouri State University

Skip to content Skip to navigation
a b c d e f g h i j k l m n o p q r s t u v w x y z

Alumni News

A blog for Missouri State University alumni.

  • Alumni Association
  • Resources
  • Update Info
  • Volunteer
  • Homecoming
  • Contact Us
You are here: Home / Faculty News / Breaking down the keto diet

Breaking down the keto diet

Why is it popular and controversial?

April 30, 2019 by

Share:

  • Share on X (Opens in new window) X
  • Share on Facebook (Opens in new window) Facebook

The keto diet has become one of the most popular diets today. However, this diet is not without controversy.

Researchers are studying whether this diet, which promotes eating high-fat foods, could cause harmful effects in the long run.

Natalie Allen, registered dietitian and clinical instructor of biomedical sciences at Missouri State University, and Leah Brooke, a Missouri State dietetic intern, explain more about the keto diet.

High fats, low carbs

Read the full transcript


Discover more from Alumni News

Subscribe to get the latest posts sent to your email.

Filed Under: Faculty News Tagged With: biomedical sciences, dietetics, Faculty and Staff Page, Headlines, McQueary College of Health and Human Serivces, missouri state journal, natalie allen

Share:

  • Share on X (Opens in new window) X
  • Share on Facebook (Opens in new window) Facebook

Related

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Categories

  • Alumni Spotlight
  • Athletics
  • Events
  • Faculty News
  • Feature
  • Features
  • Headlines
  • News
  • Onward Upward
  • Student Highlights
  • Uncategorized

Archives

Connect with Alumni Association

  • Facebook
  • Twitter
  • LinkedIn

#GoMaroon

  • Accessibility
  • Disclaimer
  • Disclosures
  • Equal Opportunity Employer and Institution
  • © 2026 Board of Governors, Missouri State University
  • Contact Information