Here are the juice analysis results of the berries collected this morning.
22-Aug-11 | |||
Cultivar | °Brix | pH | TA |
Traminette N | 17.0 | 3.12 | 0.975 |
Chambourcin MVEC | 17.7 | 3.09 | 1.050 |
Chambourcin F | 17.0 | 3.02 | 1.075 |
Sunbelt N | 13.3 | 3.08 | 1.133 |
What's happening in the field?
At the Missouri State Fruit Experiment Station