The Cayuga White in the Research Vineyard was harvested today. … [Read more...] about Grape harvest begins with Cayuga White
Archives for August 2014
Here are the results from the juice analysis of the berry samples collected this morning. 14-Aug-14 Cultivar ˚Brix pH TA g/100ml Chardonel F 20.6 2.88 1.335 Delaware M 20.4 3.12 0.917 Seyval Blanc R 15.3 3.10 0.998 … [Read more...] about Grape juice chemistry
Here are the juice analysis results from berry samples collected this morning. 12-Aug-14 Cultivar ˚Brix pH TA g/100ml Cayuga White F 17.1 2.94 0.93 Cayuga White R 19.5 3.15 0.855 Seyval Blanc R 20.6 3.21 0.96 … [Read more...] about Grape juice chemistry
GDD base 50 accumulated since April 1 = 2330 http://agebb.missouri.edu/weather/reports/gddTable.asp Phenology stages according to the Modified E-L system http://door.uwex.edu/files/2010/10/ModifiedEichhornLorennzsystem.pdf … [Read more...] about Grape phenology and GDD accumulation
Here is the juice analysis information from the berry samples collected this morning. 6-Aug-14 Cultivar ˚Brix pH TA g/100ml Cayuga White F 14.1 2.79 1.152 Cayuga White R 16.4 3.02 1.013 Seyval Blanc R 16.8 3.03 1.245 … [Read more...] about Grape juice chemistry